How To Make An Iced Mocha: Easy Iced Mocha Recipe
Description:
This simple Iced Mocha recipe is a perfect blend of rich coffee and sweet chocolate, making it a refreshing treat for any time of day. Whether you're preparing it for yourself or to entertain friends, this easy iced mocha is sure to impress. You can even prep the coffee the night before for an effortless iced drink in the morning!
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Ingredients:
1/2 cup milk (any type, dairy or non-dairy)
1/2 cup strong brewed cold coffee or cold brew concentrate
2 generous squirts of chocolate syrup
Jar with lid full of ice
Optional
: Whipped cream for topping
Prep Time: 5 minutes
Total Time: 5 minutes
Instructions:
Prepare the coffee: Brew a strong cup of coffee ahead of time and let it cool in the fridge (ideally overnight), or use cold brew concentrate.
Fill the jar with ice: In a jar filled with ice, add 1/2 cup of the cold coffee or cold brew concentrate.
Add the milk: Pour in 1/2 cup of milk. You can use whole milk, almond milk, oat milk, or any milk alternative you prefer.
Add chocolate syrup: Squeeze in two generous squirts of chocolate syrup. Adjust the amount to your taste for more or less sweetness.
Shake it up: Secure the lid on the jar and shake vigorously to combine the ingredients and chill the drink further.
Serve: Pour the iced mocha into a glass or enjoy it straight from the jar!
Optional topping: For an indulgent treat, top with whipped cream and an extra drizzle of chocolate syrup.
Cooking Tips:
Pre-brew the coffee and chill it overnight for a quicker prep in the morning.
Adjust the sweetness by adding more or less chocolate syrup.
Add a pinch of cinnamon for an extra flavor boost!
This iced mocha is a perfect treat to enjoy on your own or to serve when entertaining friends. Quick, easy, and delicious!#coffee #coffeetime