Hello my loving Hiveans,
How are you, Good evening to all my dear friends. You may have a successful day today. Today may be a happy day for you. You must have had a busy day today. Today I brought you a colorful dish while wishing that tomorrow will be a happy day no matter how busy you are. Today we have brought this delicious sweet snack for those of you who like to eat sweet food while drinking tea. This is called 'crispy sugar flower'. So let's see how to make it.
Ingredients;
- A cup of wheat flour
- Two tablespoons of sugar
- A tablespoon of cornflour
- 100ml + A tablespoon of water
- 1/4 teaspoon of salt powder
- Half teaspoon of baking powder
- 125ml of oil
- A tablespoon of melted butter
The method of making;
First of all, add one cup of flour to a bowl and then add half a teaspoon of baking powder, 1/4 teaspoon of salt and melted butter.
Mix everything well and add water little by little and prepare the flour mill.
Knead well for about three minutes.
Divide into four equal balls.
Thinly slice into equal portions.
Now let's prepare the cornflour mixture for this. For that, add one tablespoon of coconut oil to one tablespoon of cornflour and dissolve it well.
Spread this cornflour mixture well on one of the thinned roti. Then place another roti on it.
Spread the cornflour mixture on each roti. Don't do the same on the rotti that is placed on top of the end. After that, thing it very thinly.
Cut into squares to remove uneven parts.
Cut into four long strips as shown.
Now the column should be folded as shown in the figure. At the end of it, spread the cornflour mixture we made earlier and press it.
Fold both sides of the circle inward.
Deep fry in medium flame until golden brown.
Let's prepare the sugar syrup. For that, add two parts of sugar and one part of water and dissolve it in normal flame until it bubbles well.
I added a drop of red food coloring to add color. If you like you can add or you can prepare the sugar syrup like this.
First of all you will love the color here. Then you will like the shape of this. After that you will love the taste here. Absolutely perfect with all these delicious sweet or crispy sugar flower snacks. You can taste this not only at tea time but also at your favorite party.
Warmly thanking you for reading.