Assalamualaikum
Everyone.I am @mdakash62
Friends,Grettings everyone
Hello
#aseanhive community,I hope you are having wonderful moments with the hard working Hive family.I pray for all of you with that great sense of creation that the Creator is always great.Wishing everyone a blessed month of Ramadan.Along with that, I am going to show you a tutorial about today's desi chicken roast cooking.I hope you all like these vibrant dishes.Which is loved by everyone from kids to adults.We canvas some photo steps of cooking real roast.
I always take culinary matters very seriously.Especially the combination of curd and milk doubles our nutritional value in delicious roast cooking.But I have found that most of the small tie roasts prefer cooking.But I have cooked roasts before but it was a lot of fun. Let's try to present each step of cooking in a wonderful way.Through which people can easily understand the genius of roast cooking.
Equipment:-
- Domestic chicken 4 pitches
- Sour yogurt 150 grams
- Powder milk 100 grams
- As much as ginger paste
- Like garlic paste
- Amount of cumin batter
- Roast Masala
- garam masala
- Onion 150 grams
- Garlic 100 grams
- Ginger flour 80 grams
- Sweet pepper powder twenty grams.
Step by step making plan
First I skin the domestic chicken well.Then I separate the run and breast pieces for the roast.After that,I washed the run and breast peaches well with clean water.Then I pierced the meat with a slotted spoon.And sprinkled with salt.
After that I heat all the masalas including dal sugar well in a pan. And mixed all the spices
Then I mixed in light turmeric. I added oil to the pan after the oil was hot.I fried the chicken pieces in oil.Then I put them in a bowl.
Then I took 100 grams of milk and mixed it into a paste with light water.Then we saute all the ingredients including onion,I added about 10 grams of ground pepper.
I tried to give all the ingredients including ginger batter.
Next we will combine the cumin batter with all the ingredients including the masala butter. Remember that roasts are usually well seasoned and the combination brings out the flavors in the curry.
Then we will mix the chicken pages with all the spices.Next we will pour the heated masala powder in the curry.
Then we will give 150 grams of curd. Which is sour yogurt. Sour yogurt usually plays a role in the taste of roast cooking.
After that we cover the pan and after 15 to 20 minutes of cooking we open the lid and see that our roast is done.
| This is final making process |
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Finally we have finished cooking our desi chicken roast.Anyone can make roast chicken by following these steps. This deliciously delicious recipe always gives the family a mouth-watering meal.If you can cook it according to your taste.Come, we follow this successful recipe to prepare dishes that the whole family will be happy to eat
| Selfie with my making idea |
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Thank you for reading my creative article blog .Stay safe,stay happy.i think if you find any mistake in writing or something. Please allow me to correct it.And find me on social media.
| Class | photography |
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| Device | Tecno spark 48 Ultra sensing all camera |
| Photographer | @mdakash62 |
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