A Delicious Coffee for Breakfast

in voilk •  2 months ago

    A Delicious Coffee for Breakfast

    A morning without coffee is like finding yourself in the middle of a relationship where love no longer exists, for this reason wherever I am I must always enjoy that morning coffee, which sweetens the day, fills us with great energy and drives us to face a day full of challenges and obligations.

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    Every morning the first one to get up is usually my father and on him falls the great responsibility to prepare the morning coffee, but this time I had to run several errands very early, that is why when I woke up I got down to work and decided to do something different.

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    Every morning the first one to get up is usually my father and on him falls the great responsibility to prepare the morning coffee, but this time I had to run several errands very early, that is why when I woke up I got down to work and decided to do something different.

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    On this occasion I was doing several activities at the same time, and as a good Venezuelan I decided to make all this preparation based on personal experience, therefore, there are no exact measurements, we are talking about a coffee that can be prepared very easily guided by common sense and tasting a little to be able to test that flavor that to our palate is the most pleasant.

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    In general terms, this coffee has a quite robust flavor, where we can find some chocolate notes, some earthy hints and a final touch of a somewhat smoky flavor. In my opinion this is a somewhat exotic product, where the daily life of the Venezuelan countryside is perfectly blended, without a doubt this is an ideal coffee for breakfast, since this combination of elements helps us to wake up faster and activate us to face the obligations of the day in a better way.

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    To accompany my cup of coffee I decided to make some empanadas filled with white cheese, the idea was to make a quick and simple breakfast, but without realizing it I obtained a very delicious result, since the intense flavor of the cheese complemented in a great way that aroma and texture of my dark brown coffee, therefore, I started my morning in a very happy way, I went out to do my activities and with a smile on my face I faced the day with a lot of optimism and total dedication.

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