Learn how to make a delicious peach cobbler from scratch. If you are a fan of peach cobbler this recipe is for you!
Equipment
- Bowls
- 13×9 baking dish
- Whisk/sifter
- Wooden spoon
- Zester
- Citrus press optional
- Spatula
Ingredients
- 5 to 6 medium peaches approx 914g
- 1 lemon for juice and zest, only use half for the juice 1 tbsp – 15ml, zest
- 2 cups of Sugar, divided 400g
- 1 cup of All-Purpose Flour/Plain flour 120g
- 1 cup of milk 237ml
- 1/2 tsp vanilla extract 2g
- 1/2 tsp salt 2g
- 1 tbsp of baking powder 14g
- 1/2 tsp cinnamon 1g
- 1/2 cup of unsalted butter 114g
- A few pinches of cinnamon
- A few pinches of nutmeg
Find the written homemade peach cobbler recipe here.
Watch the video tutorial here: